As the global population approaches 10 billion by 2050, food production will need to increase by 50 to 60 percent. This report details TechnoServe’s multifaceted approach to address food safety, quality and other challenges within complex food systems. World Food Safety Day 2021: Safe Food Today for…
Soon after opening her takeaway business in Maputo, Mozambique, Anabela Amosse realized that she was losing potential customers who could only pay using a mobile phone-based service. Seeing an opportunity to earn additional income and reach new customers, she decided to become an agent. Through her participation in a TechnoServe entrepreneurship course, Anabela learned how to best manage both businesses, increasing her overall income by 220%.
Food companies already report significant disruptions to marketing and distribution networks and eye future supply problems
TechnoServe surveyed 106 food processors, representing seven countries in Africa, on the impact of COVID-19 on their operations. This survey presents our findings.
TechnoServe offers a guide on the challenges and responses facing food processors during the COVID-19 pandemic, based on a survey of 106 food processors from seven African countries.
On the Business of Giving podcast, TechnoServe CEO Will Warshauer describes how the organization is reacting to COVID-19.
In Kenya, the coronavirus pandemic is presenting new challenges for shopkeepers who must continue supplying their customers with essential goods, even amidst a global crisis. We talked to Alice Waweru, TechnoServe’s entrepreneurship regional program manager, about the challenges these micro-retailers are facing and what TechnoServe is doing to help.
TechnoServe is collaborating with Anglo American on providing enterprise development training to youth in response to South Africa's national priority of reducing unemployment and poverty.
This initiative offers a unique approach to supporting young entrepreneurs by creating several Box Shop stores in South African townships. This effort will support 240 young entrepreneurs to bring their products to store shelves and encourage more support for buying and building local brands.
As the novel coronavirus COVID-19 spreads around the world, it is having a devastating economic impact. TechnoServe’s work developing capacity and building ecosystems to support entrepreneurs in countries across Latin America, Africa, and South Asia yields important lessons for today’s businesses struggling to withstand the crisis.
