Survey: COVID-19 Challenges and Responses for African Food Processors, Second Edition
A survey of food processing firms in seven African countries reveals the challenges facing the sector during the COVID-19 pandemic.
Survey Results: Impact of COVID-19 on Micro-Retail Businesses
Read the results from TechnoServe's survey of 337 micro-retail program participants about the impact COVID-19 has had on their businesses.
COVID-19 and Entrepreneurs in the Developing World: Supporting Business Survival and Recovery
Learn how TechnoServe's entrepreneurship practice is supporting small businesses with survival and recovery in the face of the COVID-19 crisis.
TechnoServe Food Safety Approach
As the global population approaches 10 billion by 2050, food production will need to increase by 50 to 60 percent. This report details TechnoServe’s multifaceted approach to address food safety, quality and other challenges within complex food systems. World Food Safety Day 2021: Safe Food Today for…
Survey: Africa’s Food Processors in the Face of COVID-19
TechnoServe surveyed 106 food processors, representing seven countries in Africa, on the impact of COVID-19 on their operations. This survey presents our findings.
Challenges and Responses for Africa’s Food Processors Facing COVID-19
TechnoServe offers a guide on the challenges and responses facing food processors during the COVID-19 pandemic, based on a survey of 106 food processors from seven African countries.
