What’s the Story Behind the Photo?
"The best thing that happened to me was to join this program."
"The best thing that happened to me was to join this program."
Through TechnoServe’s BeniBiz program, young entrepreneurs like Babatundé Oguidi are getting the training and technical advice they need to run successful micro-enterprises.
The women behind Mishky Cacao decided to create a safer future for their families and community – transitioning from coca to cocoa production and generating new value by manufacturing chocolate.
The CRESCER 2.0 program will reach 4,170 participants and support more than 1,000 jobs
Two of TechnoServe's experts share lessons learned from a partnership with Citi Foundation and how employees can effectively meet the needs of development initiative participants.
In this iBAN article, TechnoServe's Alice Waweru and Elsie Njoki describe how Citi employees' expertise is helping Kenyan shopkeepers succeed.
A woman who needed healthy food for her young son used her ingenuity to place herself on the path of success by starting her own business. Today, she is an entrepreneur with big plans for the future.
Aditi Madan went from a TechnoServe business training program to becoming the first woman entrepreneur on Shark Tank India. Here, this food business visionary shares her journey to national success after overcoming challenges and learning how to “unlearn” what she thought she knew.
Will Warshauer, CEO of TechnoServe, is featured in this news coverage about Prosper Cashew. The project aims to improve cashew processing facilities, facilitate access to working capital, and link investors with processors in West Africa.
Bernadette Sambo is a wife, mother, and successful businesswoman. Using the insights and knowledge she gained from a TechnoServe training, she has been able to balance being a working parent and transform her business at the same time.