Over the years, the term “processed foods” has acquired a less-than-healthy connotation. However, processing certain foods can actually improve nutrition — and is a key way to improve food security in the developing world. Learn the facts about food processing in low-income countries.
How TechnoServe helped a Kenyan food processing firm get reliable, quality supply at an affordable price from local producers.
We asked TechnoServe’s three Africa regional directors for their take on the impact on the ground; the outlook for the future; and any potential upsides to the growing food crisis.
Drawing from TechnoServe's work across value chains with a range of public and private partners, we are highlighting the latest challenges, insights, and promising approaches in the current effort to prevent widespread food insecurity and build greater long-term resilience.
Facing synthetic fertilizer shortages and price hikes due to the conflict in Ukraine, farmers in Peru are quickly turning to alternatives. Programs like CAFE can support alternative fertilizer adoption through supporting local businesses and stakeholders, encouraging reduction, not elimination, of fertilizer use; and presenting alternatives that benefit both farmers and the environment
On World Food Safety Day, watch our video to learn how TechnoServe is working with food processors and improving public health.
TechnoServe through the WIN program participated for the first time in the annual Market Systems Symposium (“Market Systems Symposim”), 2022, organized by the Vikara Institute. This event is an excellent space for debate, learning and sharing of experiences from different communities acting globally in the area of Market Systems…
From SOCAP21: How Technological Solutions Can Help the Global South’s Small Businesses Lead an Inclusive Economic Recovery
The magic of maize--and one woman's vision
Support from Visa Foundation and the Coalition for Farmer-Allied Intermediaries helped food processors in Ethiopia, Kenya, Tanzania, and Zambia weather the crisis
