Corporate Sustainability

The Kellogg Company and TechnoServe are helping smallholder farmers increase yields of wheat, soy, and other food crops for a more profitable and food secure future.

This white paper published by TechnoServe and Concordia presents four challenges and solutions for delivering inclusive business for a sustainable food supply.

As the world grapples with the immense question of how to slow climate change and limit its effects, part of the answer can be found on small farms.

While innovating solutions to timber waste, TechnoServe and its partners unlock an opportunity for a renewable energy power plant with enormous potential for both environmental and social benefits.

This case study documents TechnoServe’s experience in identifying ways of enhancing commercial and social value through local sourcing in Africa for SABMiller and AB InBev.

TechnoServe’s President and CEO talks with Devex about the key elements of creating commercially viable, sustainable supply chains.

An innovative retail model is allowing women business leaders like Charity Dangana to sell safe and affordable water in their communities.

Innovations in the cashew value chain provide women the opportunity to become leaders in their families and communities.

The public and private sectors invest in a partnership to help East African coffee farmers increase sustainable agronomic practices.

In Kenya, investment in potato and tomato productivity is paying off for farmers like Loice Beatrice Chai.