New Guide Highlights How Technology Can Improve Training of Smallholder Farmers
The guide outlines strategies for using digital tools to increase the effectiveness and scale of training for the world’s millions of unconnected farmers
Digitally Enabled Training for Unconnected Farmers
This guide outlines strategies for using digital tools to increase the effectiveness and scale of training for the world’s millions of unconnected farmers.
Farmers See the Benefits of Vetiver Wetlands and Regenerative Agriculture in Peru
From Ethiopia to Peru, a highly efficient, natural technology is being implemented to help wetlands recover: vetiver grass. Learn how it works in Peru – and how it helps coffee farmer Emilia Lozada send her children to school.
Third Generation Nicaraguan Coffee Farmer Refuses to Give Up: “I Am Proud to Emulate My Ancestors.”
The last coffee farmer in his family, Axel Gutiérrez took TechnoServe training to heart as he tried to keep his farm operational. Now, after much hard work, he expects to double his profits this year.
How Grassroots Savings-and-Credit Unions Can Improve Access to Finance for Rural Women
Celebrate International Day of Rural Women on October 15 with this read from Agrilinks which highlights the Coffee Alliance for Excellence (CAFE) initiative, implemented by TechnoServe and the United States Agency for International Development (USAID), with support from Jacobs Douwe Egberts (JDE) and designed to improve the livelihoods of coffee-farming families in Peru.
From One of the World’s Best Restaurants to the Farms of Peru
In 2019, Kyle and Katina Connaughton, owners/operators of SingleThread Farms, traveled to Peru through the Chefs for Change initiative – a program that connects the world’s best chefs to smallholder farmers in developing countries.
How Do Coffee Processors in East Africa Bring Your Favorite Coffee From Crop to Cup? Part 2: Washing Stations
In part two of this new three-part series, Crop to Cup, learn how coffee processors in East Africa play a role in the coffee that ends up in consumers’ cups around the world, no matter how you take your coffee. Look out for part three, which covers quality control.
Five Ways Coffee Helps Make the World A Better Place
Millions of cups of coffee are consumed every day by people around the world. Read about the benefits of coffee to people, communities, and the planet.
Ethiopia’s Forest Coffee Guide Unburies Country’s Hidden Coffee Treasures
Paul Stewart, Global Coffee Director at TechnoServe, is featured in this story about TechnoServe's work with Partnerships for Forests, including the new publication "Ethiopia’s Forest Coffee: An Illustrated Guide".
