Building a Pipeline for Women Leaders in Benin’s Cashew Sector
In this Agrilinks article, Cristina Manfre and Ella Wama describe how TechnoServe's BeninCajù program is supporting women leaders.
Drone-Assisted Mapping for Climate-Smart Cashew Production
In partnership with Wehubit, TechnoServe is implementing the CajùLab project to promote farmer adoption of climate-smart agricultural (CSA) practices using emerging digital solutions, such as drones and machine learning.
How Cashew Became an Economic Growth Engine in Benin
The BeninCajù program, a partnership between TechnoServe and the U.S. Department of Agriculture, is working with 48,000 smallholder cashew farmers to increase yields, boost revenue, and encourage domestic processing.
Three Ways to Make Technology Inclusive for Smallholder Farmers
Dave Hale, Director of TechnoServe Labs, explains how to ensure that new technology benefits farmers in the developing world.
Catalyzing Systemic Change in Key Market Systems
The Feed the Future Mozambique Agricultural Innovations Activity (FTF INOVA) is a five year project funded by the United States Agency for International Development (USAID) and implemented by DAI, TechnoServe, and Market Shares Associates.
Building a Data-driven Cashew Sector
TechnoServe and the Government of Mozambique’s Institute for the Promotion of Cashew (INCAJU), jointly developed a mobile-based platform for on-farm data collection and real time analysis to help INCAJU improve the coverage and quality of its extension services for cashew farmers.
Desarrollo Económico Inclusivo Territorial (DEIT)
The four-year Desarrollo Económico Inclusivo Territorial program, or Territorial Inclusive Economic Development in English, aims to reach 10,000 families living in the basins of the Choluteca, Goascorán, and Nacaome rivers.
Cultivating Cashew to Create Economic Growth in Benin and Mozambique
Africa is home to over half of the world’s supply of cashew, a crop that is growing in demand globally as incomes rise and diets change. From planting seeds, to harvest, to processing, see how cashews from Mozambique and Benin make it to your table.
