Agriculture

The Cargill Agri-Fellow Program helps rural youth to build successful, agriculture-based livelihoods and create a prosperous future for their farming communities.

Increasingly, global consumers want to know about the origin of their food. Efficient, transparent supply chain management systems allow for the tracking of a product from harvest through transport, storage, processing, and commercialization. Information collected along the way helps to enhance supply-side management, mitigate risks to food safety, and facilitate…

This case study documents TechnoServe’s experience in identifying ways of enhancing commercial and social value through local sourcing in Africa for SABMiller and AB InBev.

After being driven from his land by drug violence, a cocoa farmer partners with TechnoServe to create a fresh, sustainable future.

Women in Rajasthan, India, are using kitchen gardens to improve their families’ nutrition while redefining their role in the household.

How the GANE project helped small-scale farmers in Nicaragua build a more competitive and inclusive livestock sector.

Bean and coffee farmers in Honduras implement innovative climate-smart agricultural practices to increase incomes, nutrition and resilience.

Innovations in the cashew value chain provide women the opportunity to become leaders in their families and communities.

The public and private sectors invest in a partnership to help East African coffee farmers increase sustainable agronomic practices.