This case study discusses TechnoServe’s work to improve farmers’ productivity and adoption of good agronomic practices over five years in Guatemala, analyzing lessons learned and the model’s potential to be brought to scale in Guatemala and other coffee-producing countries.
Nespresso's AAA Sustainable Quality Program, implemented by TechnoServe in East Africa, was named the "Best Economic Empowerment Program" in the 2017 Corporate Citizenship Awards.
After battling leaf rust on his coffee farm in Honduras, Oscar Ramirez won 2017's Cup of Excellence competition and broke records for Honduras's coffee sector after applying best practices he learned from TechnoServe's MAS program.
In Tanzania, TechnoServe is developing solutions to foster a new generation of women leaders like Mama Crize in the cocoa value chain.
The Kellogg Company and TechnoServe are helping smallholder farmers increase yields of wheat, soy, and other food crops for a more profitable and food secure future.
In honor of International Day of the Rural Woman, we are celebrating Geeta Devi and the women of Muzaffarpur, who trained to improve their farming businesses, increase their yields, and negotiate better contracts for a more transparent and profitable value chain.
In honor of Coffee Day, we are celebrating the stories of farmers like Blanca Rosa, who helped her community to overcome leaf rust and to create more profitable and sustainable coffee livelihoods.
This post by Business Fights Poverty explores key insights from the Harvard Kennedy School's report on TechnoServe’s East Africa Coffee Initiative.
Women play a central, though often "invisible," role in Colombian coffee production. Here's how The Coca-Cola Foundation and TechnoServe are partnering to improve the access of 11,000 women to the services and training they need to run their coffee farms as a business.
The IMPULSOR project is increasing productivity and competitiveness of Sorghum farms in Nicaragua, educating the participating farmers in agricultural and business best practices.
