Mozambican Women Find the Secret Ingredient for Their Community’s Nutrition
In northern Mozambique, TechnoServe worked with a women’s cooperative called Nossara to promote local consumption of soybeans, improving both incomes and nutrition.
Five Ingredients for Success for Partnerships in Fragile Economies like South Sudan
Director of Strategic Initiatives Myriam Sainz draws on her experience rebuilding coffee communities with Nespresso to identify how to best invest in countries hit by conflict or crisis.
Lasting Impact Spotlight: Rukmani Devi
In this series, we check back with TechnoServe program participants who were previously featured on our blog, documenting how their lives have changed and progressed.
In Ethiopia, Coffee Creates Opportunity
Over 15 million Ethiopians rely on coffee for their livelihoods. This is one of their stories.
Small Commercial Farmer Model Impact Report
Learn about the impact of TechnoServe’s small commercial farmer model as a mechanism for rural development.
3 Stories of Climate Change Resilience in Action
To celebrate Earth Day, TechnoServe shared stories and lessons of climate resilience from our work in Africa, India, and Latin America.
Ask a TechnoServe Expert: Mefthe Tadesse on Climate Change Resilience
"Ask a TechnoServe Expert" is a new series where our staff members, who work on a range of important global development issues, answer your questions. In this edition, Ethiopia Country Director Mefthe Tadesse answered your questions on climate resilience.
Strengthening the Coffee Value Chain in the Congo
The SVC is providing training to 15,000 coffee farming households, over the course of five years, and delivering technical assistance to cooperatives and other market actors to bolster the specialty coffee value chain in South Kivu. The project aims to increase farmer yields by 30 percent, while supporting local…
Water-Wise Coffee: Making Sustainable Business Profitable in Ethiopia
As greater traceability and ever-growing consumer interest in coffee origins increase the incentives for sustainable production, more opportunities to align profits and sustainability will emerge. If we are innovative and approach problems from a business perspective, we can help the supply chain grow even greener.
The Business Case for Climate-Resilient Agriculture
In Uganda, TechnoServe is partnering with Nile Breweries Limited and the Sustainable Food Lab to identify climate risks in sorghum and barley supply chains.
