What does the taste of your morning coffee have to do with the livelihoods of millions of farmers? In this article, Paul Stewart explains how boosting coffee quality is one of the keys to ensuring that smallholder farmers earn higher incomes and shows how this change can transform entire communities.
In this Business Fights Poverty article, TechnoServe Global Coffee Director Paul Stewart talks about the link between coffee quality and livelihoods.
From the use of drone technology in agriculture to the development of sustainable coffee supply chains, these are our top five stories from 2019.
Earlier this month, women leaders in northern Nigeria gathered in Jigawa state for the first annual Rural Women Leadership Forum hosted by TechnoServe and the ExxonMobil Foundation.
Honduran coffee farmers like Rito Girón Hernández are improving their farm productivity and increasing their incomes through the PROLEMPA program.
A corporate partnership training farmers in Madhya Pradesh, India, on climate-smart agricultural techniques was just named “Best Economic Empowerment Program”.
Dave Hale outlines how technology can be used to make farming more inclusive through three critical factors: setting targets, working with local partners, and keeping the end-user in mind.
Dave Hale, Director of TechnoServe Labs, explains how to ensure that new technology benefits farmers in the developing world.
Through the ResCA program, cattle ranchers in Nicaragua are learning techniques to improve resilience to climate threats.
This paper is intended to be the first of a series of thematic papers on inclusive business technical assistance. TechnoServe will continue this work under the DFID-funded Commercial Agriculture for Smallholders and Agribusiness Technical Assistance Facility (CASA TAF). This five-year facility aims to partner…
