Agriculture

Through the ResCA program, cattle ranchers in Nicaragua are learning techniques to improve resilience to climate threats.

In the next part of our consumer spotlight series, we are highlighting the unique profile of Guatemalan coffee.

The global coffee price crisis has drawn headlines around the world. But rather than view it as an isolated phenomenon, we must view at as part of a larger set of challenges affecting coffee farmers. To truly change the outlook for the world’s 12 million coffee-farming families, we must address these longstanding issues.

In the next part of our consumer spotlight series, we are highlighting the unique profile of Peruvian coffee. In Peru, TechnoServe works with coffee farmers in former coca-growing regions through the Coffee Alliance for Excellence (CAFE) program.

We spoke with TechnoServe’s new coffee program manager for Puerto Rico about his background in coffee, his plans to revive the industry, and the biggest challenges he foresees.

To celebrate National Coffee Day, TechnoServe shared insights and stories about the smallholder farmers who grow this transformative crop and the impact coffee has had on their daily lives.

In the third part of our coffee consumer spotlight series, we are highlighting the unique profile of coffee from Honduras. Through the MAS program, TechnoServe is working to improve the competitiveness of Honduran coffee farmers by offering targeted training and support in all aspects of the coffee value chain.

"Ask a TechnoServe Expert" is a series where our global development experts answer questions directly from you! In this edition, Global Coffee Director Paul Stewart answers everything you wanted to know about coffee and its impact on fighting global poverty.

Coffee has become an integral part of our daily lives, but where does this delicious beverage actually come from? In celebration of National Coffee Day, we are tracing coffee’s journey from the farm to your cup, with coffee from Rwanda as our example.

In the second part of our consumer spotlight series, we are highlighting coffee from Zimbabwe. Coffee is making a comeback here after a decades-long decline. Since 2017, TechnoServe has worked with Nespresso to restore Zimbabwe's coffee-growing regions.