Smallholder mango farmers in India rely on income from their fruit trees to support their families. But low productivity, limited access to markets, and water scarcity create obstacles to growth. A TechnoServe program is now helping these farmers access the knowledge and connections they need to sustainably increase their incomes.
Jonathan Barnow, Vice President for Strategic Initiatives at TechnoServe, writes about the role that the private sector has in helping farmers and entrepreneurs recover from the COVID-19 crisis.
In northern Mozambique, climate change, regional insecurity, and COVID-19 have combined to create immense challenges for farmers like Jacinta Fernando. A TechnoServe program is teaching these farmers how to grow soybean for the first time — a profitable cash crop that can help them improve their financial security and food security during times of crisis.
Ariana Day Yuen is a former TechnoServe Fellow who served in Ethiopia in 2015. After her time as a Fellow, she stayed on with the TechnoServe Ethiopia team for nearly three years. Today, she is the founder of an agroforestry enterprise that partners with smallholder farmers – starting in Ethiopia – to sustainably grow, process, and market premium forest-based products.
Cristina Manfre, TechnoServe's Global Gender Director, discusses three priorities for improving the resilience of women farmers and entrepreneurs during the recovery from COVID-19.
Businesses in the center of the value chain are crucial to the food system, but these intermediary links are under threat from the COVID-19 pandemic. Drawing from TechnoServe's COVID-19 survey data, Nupur Parikh, Director, Strategic Initiatives, and Brent Wibberley, Director, Food Processing and Nutrition, break down how the pandemic has impacted agricultural value chains.
Cristina Manfre, Global Gender Director, TechnoServe identifies three priorities for improving the resilience of women farmers and entrepreneurs ahead of the next crisis.
Drawing from TechnoServe's COVID-19 survey data, Nupur Parikh, Director, Strategic Initiatives, and Brent Wibberley, Director, Food Processing and Nutrition, break down how the pandemic has impacted agricultural value chains.
As India grapples with a second wave of COVID-19, farmers around the country face another related challenge: maintaining their livelihoods in times of great economic uncertainty. TechnoServe is helping smallholder farmers like Dhirendra Mishra increase their incomes by connecting them with large buyers through participation in farmer producer companies. With this additional income, farmers can invest in their families and communities.
