Five Years After Maria, Puerto Rico Farmers Suffer Damage from Another Hurricane
An update on how Hurricane Fiona has affected farmers in Puerto Rico five years after Hurricane Maria.
A Third-Generation Farmer in Puerto Rico Reaps a New Harvest and Hope After Hurricane Maria
While the challenges of being a woman coffee farmer affected Agueda Ortiz Velez, she couldn’t have imagined how Hurricane Maria would test her overall resilience.
Nespresso’s Investment in Coffee Seedlings and Regenerative Agriculture Helps Puerto Rico’s Coffee Industry Rebound to Pre-2017 Hurricane Levels
Projected harvest milestone comes as Puerto Rico marks five years since Hurricanes María and Irma
Following Hurricane Maria, Farmers in Puerto Rico Find their Resilience
Five years ago, Hurricane Maria hit the American island of Puerto Rico, destroying its coffee industry. Here's how TechnoServe is helping their farmers make a comeback.
What’s the Story Behind the Photo?
On the farm with two young women rebuilding after Hurricane Maria
The 2022 Climate Change Quiz
Expert or Amateur? Take our quiz to find out! As part of TechnoServe’s business approach to environmental sustainability, we work not only to strengthen the resilience of the farmers, entrepreneurs, and businesses that operate within a market system but also contribute to the overall sustainability of that system. Do you…
A TechnoServe Trainer and Daughter of Farmers Helps Build the Future of Puerto Rico’s Coffee Industry
How one daughter of coffee farmers is now supporting the coffee industry in Puerto Rico as a TechnoServe trainer.
Innovative, Low-Tech Solution to Treat Coffee Wastewater Accepted within Rainforest Alliance Standards
The use of vetiver-grass filtration has been championed by the CAFE project as a cost-effective way to treat coffee wastewater in Peru
Vote for the Photo of the Month: July 2022
Our monthly photo series highlights the beauty and emotion in the lives of our clients around the world.
Comprehensive Ethiopian Coffee Strategy Executive Summary
The strategy identifies opportunities across the coffee value chain to substantially increase the country’s exports of high-quality, climate-friendly coffee, thereby improving incomes for farmers and creating jobs for millions of workers.
