Survey Results: Effects of COVID-19 on Coffee Farmers in Ethiopia

This report details the work of TechnoServe and Nespresso to improve farmer livelihoods, support regenerative agriculture, and foster a more inclusive and sustainable coffee sector.

Quality and Sustainability Guidelines for Coffee Washing Stations

This study from the CASA TAF program provides an overview of the Kenyan alternative-fertilizer sector and characterizes the state of organic fertilizer production in the country, defining its growth potential, identifying blockers to scale, and providing recommendations to address them. There is a confluence of short-term and…