Nespresso AAA Sustainable Quality™ Program in Ethiopia and Kenya Impact Assessment Report, 2013-2021

This report details the work of TechnoServe and Nespresso to improve farmer livelihoods, support regenerative agriculture, and foster a more inclusive and sustainable coffee sector.

Across Ethiopia and Kenya, millions of farmers produce some of the world’s finest coffee. But these farmers often struggle to earn enough to cover their families’ basic needs, and their livelihoods are threatened by climate change and environmental degradation.

Nespresso AAA Sustainable Quality™ Program in Ethiopia and Kenya Impact Assessment Report, 2013-2021: Towards Resilient Communities and a Living Income for Smallholders offers insights about addressing these challenges and forging a coffee value chain that benefits people and planet.