A Young Architect Building Success
In the four years since her father passed away, Ana Gabriela Méndez has been able to position the family business as a leading supplier in Nicaragua’s male-dominated construction industry.
Courageous Women Working to Improve their Community
The women of Mujeres Valientes Rural Community Bank are helping the small farmers in their community increase their productivity, food security and incomes.
Nicaragua’s Budding Seed Industry
TechnoServe and Cargill are innovating in the sorghum sector by developing improved seeds and supporting Cargill’s sorghum suppliers.
Improving the Business Development Services Industry
Business development services play an important role in supporting entrepreneurship, which is critical to driving job creation and economic growth in Haiti.
Following in Her Father’s Footsteps
How TechnoServe supported a long-time family business in the transition of ownership from father to daughter
Three Unorthodox Lessons for Latin America’s Entrepreneurs
TechnoServe's global entrepreneurship director challenges conventional wisdom about how to help businesses grow.
Better Coffee Harvest
The Better Coffee Harvest (Cosechemos Mas Cafe) project is a four-year initiative funded by the U.S. Agency for International Development, the J.M. Smucker Company and the PIMCO Foundation to reduce poverty and increase farm sales for coffee farmers in El Salvador and Nicaragua.
From the Field: Reflecting on 25 Years of Impact
Q&A with Finance Manager Ronald Espinoza on his 25 years supporting business solutions to poverty in Nicaragua.
Providing Opportunities for Youth and Women Through Coffee in Eastern Guatemala
TechnoServe together with the Trade Facilitation Office of Canada, Global Affairs Canada, and Canadian coffee chain Tim Hortons is implementing a four-year initiative to train 1,000 farmers in agronomic and sustainability practices in eastern Guatemala and improve their productivity by 25 percent.
Cooking Up Change in Chile
Cesar and Priscilla Díaz have launched a successful catering business in a small town in Chile with the help of the EMERGE program, an Anglo American-TechnoServe collaboration.
