How Coffee Can Save Ethiopia’s Forests
Partnerships for Forests and TechnoServe are working together to protect Ethiopia's ecologically unique and biodiverse habitats while increasing the livelihoods of forest coffee farmers.
The Value of Women’s Time in Ethiopia’s Forests
With no maize mill available to them, women in a rural Ethiopian community opened their own mill and began providing a vital time-saving service to community members, freeing them up to participate in local economic activities.
Four Reasons to Feel Good About Your Cup of Coffee on Earth Day
In Ethiopia, TechnoServe is working with Nespresso’s AAA Sustainable Quality Program to build a coffee sector that is sustainable and prosperous for local farmers and ecosystems.
Reducing Women’s Drudgery for Stronger Forest Economies
In the Majang Forest of Ethiopia, TechnoServe is working to create sustainable and prosperous forest-based economies by helping women to reduce time spent in drudgery, launch income-generating activities, and enter competitive markets for non-timber forest products.
How Women Agronomists in Ethiopia are Helping Improve Gender Equality
In Ethiopia, 75 percent of the work in the coffee value chain is carried out by women, whereas only 43 percent of the income is earned by those same women. Kebebushe is one of 79 agronomists working with Nespresso to support more than 40,000 coffee farmers with best farming practices, and to improve the status of women throughout the value chain.
Digitizing Coffee Agronomy Training & Monitoring
In an interview for Dimagi, TechnoServe's Global Technology Manager, Kevin Ziegler, shares how we are using mobile data collection to monitor training sessions and improve reporting for our coffee projects.
Nespresso’s AAA Sustainable Quality Program Wins 2017 Corporate Citizenship Award
Nespresso's AAA Sustainable Quality Program, implemented by TechnoServe in East Africa, was named the "Best Economic Empowerment Program" in the 2017 Corporate Citizenship Awards.
Time to Get Comfortable with Complexity: Insights from TechnoServe’s East Africa Coffee Initiative
This post by Business Fights Poverty explores key insights from the Harvard Kennedy School's report on TechnoServe’s East Africa Coffee Initiative.
Building Healthier Businesses and Communities through Food Fortification
Food processing businesses are working to end hunger by increasing their capacity to provide quality, nutritious fortified foods for local communities.
Clean Water for Coffee Communities
In Sidama, Ethiopia, communities rely on rivers to both process their coffee and provide for their families. The Water Wise project introduced a simple solution to keep rivers productive and clean for coffee economies.
