Over the years, the term “processed foods” has acquired a less-than-healthy connotation. However, processing certain foods can actually improve nutrition — and is a key way to improve food security in the developing world. Learn the facts about food processing in low-income countries.
The strategy presented by the Ethiopian Coffee & Tea Authority would also increase farmer incomes more than five-fold and create 2.7 million jobs
The strategy identifies opportunities across the coffee value chain to substantially increase the country’s exports of high-quality, climate-friendly coffee, thereby improving incomes for farmers and creating jobs for millions of workers.
Our monthly photo series highlights the beauty and emotion in the lives of our clients around the world.
How TechnoServe helped a Kenyan food processing firm get reliable, quality supply at an affordable price from local producers.
We asked TechnoServe’s three Africa regional directors for their take on the impact on the ground; the outlook for the future; and any potential upsides to the growing food crisis.
Despite it's potential to grow high-quality arabica coffee, South Sudan's coffee sector has been devastated by ongoing conflict. TechnoServe, in partnership with Nespresso, has been working with the country's smallholder coffee farmers to revitalize the sector since 2011.
Here's a quick summary of the most promising ways that Kenya can protect its oceans while ensuring reliable livelihoods for low-income people.
On World Food Safety Day, watch our video to learn how TechnoServe is working with food processors and improving public health.
From SOCAP21: How Technological Solutions Can Help the Global South’s Small Businesses Lead an Inclusive Economic Recovery
