Sustainable Supply Chains for Sorghum
The IMPULSOR project is increasing productivity and competitiveness of Sorghum farms in Nicaragua, educating the participating farmers in agricultural and business best practices.
The IMPULSOR project is increasing productivity and competitiveness of Sorghum farms in Nicaragua, educating the participating farmers in agricultural and business best practices.
The Better Coffee Harvest (Cosechemos Mas Cafe) project is a four-year initiative funded by the U.S. Agency for International Development, the J.M. Smucker Company and the PIMCO Foundation to reduce poverty and increase farm sales for coffee farmers in El Salvador and Nicaragua.
TechnoServe together with the Trade Facilitation Office of Canada, Global Affairs Canada, and Canadian coffee chain Tim Hortons is implementing a four-year initiative to train 1,000 farmers in agronomic and sustainability practices in eastern Guatemala and improve their productivity by 25 percent.
Youth face unique challenges in obtaining formal employment or becoming successful entrepreneurs. Crece Tu Empresa, TechnoServe's program in partnership with Citi Foundation, is working to address the challenge of youth unemployment in Guatemala, El Salvador, and Panama.
With the financial support from Gevalia and the Kraft Heinz Company, TechnoServe worked with smallholder coffee farmers in the regions of El Paraíso and Intibucá to increase the quantity and improve the quality of Honduran coffee in a way that creates additional value for smallholder farmers at the origin of the value chain.
The four-year Sustainable Agricultural Improvement project (Mejoramiento Agrícola Sostenible, or MAS, in Spanish) targeted small and medium-scale coffee and bean farmers in the central region of Honduras. Funded by the U.S. Department of Agriculture’s Food for Progress program, the project supported the Honduran government's national development plan and agriculture sector strategy.
Ganadería Empresarial (GANE) aimed to improve the livelihoods of smallholder livestock producers in Nicaragua. With support from the U.S. Department of Agriculture, TechnoServe helped 5,500 farmers increase productivity, strengthen producer organizations and connect to higher-value markets.
TechnoServe implemented a two-year initiative that targeted women in women’s business groups (WBGs) who were working in value addition or commercialization.
Beekeeping is one of the major livelihood activities in the departments of Colón and Ocotepeque, providing income and other benefits like food, nutrition and medicine.
In partnership with McDonald’s, TechnoServe implemented a four-year initiative to sustainably improve coffee farmers’ income and yields using climate-resilient practices.