
Growing the Cashew Industry
TechnoServe was an implementing partner in the African Cashew Initiative, which worked to improve the volume and value of cashews produced and processed in Africa.
TechnoServe was an implementing partner in the African Cashew Initiative, which worked to improve the volume and value of cashews produced and processed in Africa.
Aiming to increase smallholder farmers’ access to sustainable markets in Ethiopia, TechnoServe implemented the World Food Program’s Purchase for Progress (WFP-P4P) project by providing support to 16 farmer-owned cooperative unions.
With funding from Mother Parkers Tea & Coffee, TechnoServe is developing and implementing coffee waste water solutions in the Sidama region of Ethiopia, to reduce river water contamination.
The Coop Academy is helping to create a professional and sustainable cocoa industry that benefits producers, their communities and the Ivorian economy.
In parallel to the Cocoa Livelihoods Program (CLP), TechnoServe was a key implementer in the African Cocoa Initiative (ACI), which sought to institutionalize effective public and private sector models for sustainable productivity growth and improve food security on cocoa farms in West and Central Africa.
TechnoServe is a key implementer in the Cocoa Livelihoods Program, which seeks to double the incomes of one third of West African cocoa farming households within 10 years.
As part of the African Cashew Initiative, TechnoServe worked with the German Agency for International Cooperation (GIZ) to improve profitability and competitiveness of the cashew value chain in Ghana, Côte d’Ivoire, Benin and Burkina Faso.
Funded by the Bill & Melinda Gates Foundation and implemented in partnership with Heifer International, the East Africa Dairy Development (EADD) program is designed to boost the milk yields and incomes of small-scale farmers so they can lift their families and communities out of poverty.