Video: Partnership Transforms Food Processing Sector in Africa
Partners in Food Solutions and TechnoServe are supporting small and growing food processors across sub-Saharan Africa.
A Sewing Machine and a Dream
Rose Amachi, an alumna and mentor of TechnoServe's Young Women in Enterprise program, is working to empower girls and young women in Nairobi's Kawangware slum.
Girls’ Apprenticeship Program
Citi Foundation and TechnoServe are working together to reduce youth unemployment in Uganda by teaching young women the knowledge and skills needed to start their own businesses.
Accelerating Women and Youth Led Businesses
The Accelerating Women Entrepreneurs in South African Metros (AWESAM) program aims to increase the economic participation of urban women and youth in the South African economy by converting subsistence-based businesses into high-growth and competitive ventures.
A Refreshing Take on Coops: Milk and Water Innovations in the Maasai Community
This International Cooperative Day, meet the Maasai Dairy Cooperative and learn how proven techniques from coops in India are helping them to bring prosperity to their community in Kenya.
Q&A: Former TechnoServe Fellow Launches Nonprofit in India
Aditya Gupta discusses his experience working with TechnoServe in East Africa, and how it motivated him to launch an organization that is addressing the issue of violence against women.
The Secret Garden: Connecting Farmers with Technologies and Markets in Mozambique
In the village of Inhacoongo, where agriculture is a time-honored way of life, TechnoServe is working with farmers to build a dynamic rural economy.
Ethiopian Farmers Find Value in High-Quality Coffee
Duromina, which means “to improve their lives” in the Afan Oromo language, is a coffee cooperative in southwestern Ethiopia’s Jimma Zone. Coffee has grown here for generations but was traditionally processed using the dry, natural method. Farmers paid little attention to quality control. Despite an ideal…
An Integrated Approach to Sustainable Food Production
Staple crops can provide much more than just subsistence for smallholder farmers. These crops can provide income, create jobs and improve food security for people living in the poorest places.
