In Africa, Fresher Milk From Farm to Shelf
How African food processors and U.S. companies are working together to transform the African dairy industry.
TechnoServe is Named 2020 Coffee Charity of the Year
The National Coffee Association recently named TechnoServe the “Origin Charity of the Year” for our work supporting smallholder coffee farmers around the world.
Do Women Hold the Key to Financial Inclusion in Mozambique?
While financial inclusion has grown in Mozambique over the last decade, the gap between men’s and women’s formal inclusion has grown along with it. Closing the gender gap could be a catalyst for greater financial growth in the future.
How Much Do You Know About Women’s Economic Empowerment?
Helping women achieve their full potential is one of the most powerful ways to fight poverty, yet many women still face immense challenges on a daily basis. Take our quiz to find out how much you know about women’s economic empowerment.
Drone-Assisted Mapping for Climate-Smart Cashew Production
In partnership with Wehubit, TechnoServe is implementing the CajùLab project to promote farmer adoption of climate-smart agricultural (CSA) practices using emerging digital solutions, such as drones and machine learning.
Beyond the Box of Chocolates
Chocolate is one of the world’s most popular foods, but who actually grows the cocoa that serves as the base for this delicious treat? Meet a few of the farmers who are changing their lives using income from cocoa.
Young Entrepreneurs are Building a Food-Secure Future in Benin
In Benin, TechnoServe is working to provide young entrepreneurs with the skills they need to build prosperous and food-secure communities.
Mobile Savings for Lasting Women-led Businesses
In Tanzania, women entrepreneurs are overcoming barriers to their business success with mobile savings strategies.
Reviving Coffee in Zimbabwe
Zimbabwe has a long history of coffee production and was known for producing some of Africa’s best coffee. Production peaked in the late 1980s, but dropped significantly in the early 2000s because of economic hardship and climate shocks.
Boosting Nutrition and Opportunity in Africa
The inability to access safe, nutritious, and affordable food is a problem for many people across East and Southern Africa, leading to widespread malnutrition in children.
