Africa

With technical expertise and training from TechnoServe, a Benin-based company has established a world-class cashew processing facility that prioritizes social and environmental responsibility.

From El Salvador to Tanzania, smallholder coffee farmers like Dora and Gerard are improving the quality of their coffee and investing in a better future for their families.

Owners of mom and pop shops in Nairobi are making small changes that add up to big profits.

Project Nurture receives prestigious award recognizing collaborative excellence in a cross-sector partnership.

Using a market-based approach, TechnoServe is helping coffee farmers and cooperatives in Jimma, Ethiopia, turn coffee husk into a thriving market.

To help #endhunger, TechnoServe is working with Feed the Future to strengthen agribusinesses and food processors in Africa.

Fruit farmers and The Coca-Cola Company faced different challenges along the mango supply chain in Kenya. But one win-win solution benefited all players.

For a mother and farmer in central Kenya, passion fruit vines are yielding a better future for her children.

A new case study examines how TechnoServe and the Rockefeller Foundation are using a shared value approach to address post-harvest loss in Kenya's mango sector.

Armed with the right skill set, young people in Tanzania are discovering the potential within agribusiness for profitable livelihoods.