Africa

Hannah Karanja seized an opportunity to add value to potato products; now she's working with TechnoServe to expand her business.

Earlier this month, a U.S. Congressional delegation visited TechnoServe and Citi Foundation’s Box Shop program in Soweto, South Africa.

The official ceremony launching the project BeninCajù was held Thursday, June 2 in Cotonou, with representatives from the Government of Benin and the Director of USAID Benin.

A fruit farm in Nampula Province uses capital from an agribusiness fund to improve its farm and benefit their community at the same time.

Agriculture for Impact recently visited STRYDE participants in Northern Rwanda who are demonstrating that agriculture can improve livelihoods for youth.

TechnoServe's MozaCajú program is helping link small farmers in Mozambique like Daniel Mochono to some of the world's largest retailers.

Young entrepreneurs like Audrey Allotey are starting and growing food businesses that provide key products and create jobs in their communities.

Reducing food loss can help to increase the amount of food that reaches market, helping to make the food system more sustainable. TechnoServe is working with The Rockefeller Foundation in Kenya to minimize food loss in the mango value chain.

The Propcom Mai-Karfi program in Nigeria is helping to increase access to tractors, which will aid farmers in increasing their yields.

TechnoServe's Dickson Mbando offers insight into win-win scenarios that benefit both farmers and the private sector.