Helping African Food Businesses Recover from the COVID-19 Pandemic
This series of business profiles and case studies explores how COVID-19 impacted food processors and how financial and technical assistance helped them recover.
This series of business profiles and case studies explores how COVID-19 impacted food processors and how financial and technical assistance helped them recover.
Explore the case study on our local economic development work in Brazil, Chile, and Peru from 2016 to 2020.
This case study summarizes the key learnings from the Smart Duka partnership, which has strengthened the micro-retail sector in Kenya.
The Smart Duka partnership has worked to improve the livelihoods of women and men who own and operate essential micro-retail outlets. This case study highlights the progress and impact of the program.
This paper is intended to be the first of a series of thematic papers on inclusive business technical assistance. TechnoServe will continue this work under the DFID-funded Commercial Agriculture for Smallholders and Agribusiness Technical Assistance Facility (CASA TAF). This five-year facility aims to partner…
Nile Breweries, a subsidiary of AB InBev, has sought to improve their supply chains of sorghum and barley through local sourcing and sustainability commitments. This outcome story shares how Nile Breweries Limited leveraged the Guide to Assessing Climate Resilience in Smallholder Supply Chains, part of the USAID Feed the…