Blog

TechnoServe’s blog highlights the lessons and successes from our work with enterprising people in the developing world to build competitive farms, businesses, and industries.

A Year in Farming: Our Favorite Photos of 2024

Our photo series highlights the beauty and emotion in the lives of our clients around the world. This month, we’re showcasing the journey of farmers as they navigate each stage of the farming cycle, from planting to harvest and beyond.

From Garage to Gourmet: How Supporting a Small Business Led to Youth Economic Empowerment in El Salvador

In the bustling city of San Salvador, El Salvador, one young entrepreneur named Gabriel Flores has turned his passion for cooking into a thriving business that is creating stable employment for young people. Gabriel's journey began with a simple love for food and a curiosity about the different ways people prepare basic dishes. Seven years later, he and his business partner own a popular pizza restaurant called Sivareña Pizza, where they serve delicious pies to the community. Discover Gabriel’s story of success and empowerment, told in his own words.

Sustainable Coffee Farming: How Top Working is Shaping the Future of Coffee in Guatemala

Discover how regenerative coffee farming is transforming Guatemala’s coffee industry through TechnoServe’s CaféTec program. With sustainable techniques like Top Working, smallholder farmers can boost coffee yields, improve soil health, and strengthen resilience to climate change—all without disrupting production. Learn how these practices are helping Guatemala’s coffee sector thrive in the context of environmental challenges and economic pressures.