The Future of Chocolate
As demand for cocoa outpaces supply, smallholder farmers hold the key to ensuring a sweet and sustainable future for chocolate.
As demand for cocoa outpaces supply, smallholder farmers hold the key to ensuring a sweet and sustainable future for chocolate.
The Guardian highlights TechnoServe’s innovative work with smallholder farmers and explores the role of for-profit companies in supporting agriculture in the developing world.
With help from TechnoServe and our partners, Haitians are creating inspiring success stories after a devastating earthquake.
An innovative partnership is helping local food processors in Africa produce more nutritious food while improving the livelihoods of local farmers.
Taking a holistic market system approach, TechnoServe is helping to transform the Mozambican cashew industry and improve the livelihoods of thousands of small-scale farmers and cashew processors.
A young Kenyan farming entrepreneur demonstrates why youth are critical to transforming agriculture and ensuring food security in Africa.
TechnoServe and Nespresso are expanding their partnership to support coffee farming families in Kenya, Ethiopia and South Sudan.
TechnoServe is pleased to announce that William Warshauer, an experienced nonprofit leader, has been named president and CEO.
Kyle Burr describes his experience working with TechnoServe in Swaziland to improve the livelihoods of vulnerable households.
Catch up on the latest in business solutions to poverty with our March roundup.