A New Model for Benin’s Cashew Industry
With technical expertise and training from TechnoServe, a Benin-based company has established a world-class cashew processing facility that prioritizes social and environmental responsibility.
Happy Coffee Day: Planting Seeds for the Future
From El Salvador to Tanzania, smallholder coffee farmers like Dora and Gerard are improving the quality of their coffee and investing in a better future for their families.
Win-Win Approach for Dairy Farmers and Businesses in India
A shared value dairy initiative in India fosters entrepreneurship and strengthens local communities through market-driven solutions.
TechnoServe and Partners Win the P3 Impact Award
Project Nurture receives prestigious award recognizing collaborative excellence in a cross-sector partnership.
Creating a Coffee Husk Market in Ethiopia
Using a market-based approach, TechnoServe is helping coffee farmers and cooperatives in Jimma, Ethiopia, turn coffee husk into a thriving market.
Stronger Food Businesses, Better Food Security
To help #endhunger, TechnoServe is working with Feed the Future to strengthen agribusinesses and food processors in Africa.
A Shared Value Approach to Reducing Food Loss
A new case study examines how TechnoServe and the Rockefeller Foundation are using a shared value approach to address post-harvest loss in Kenya's mango sector.
How Young Farmers in India Are Approaching Agriculture as Business
Family farms in Karnataka get a boost through TechnoServe's partnership with Cargill to support skill development of rural youth.
The Guar Incentive: Better Yields Through Best Practice
In Rajasthan, India, guar farmers are applying sustainable agricultural practices to improve their livelihoods.
A Young Architect Building Success
In the four years since her father passed away, Ana Gabriela Méndez has been able to position the family business as a leading supplier in Nicaragua’s male-dominated construction industry.
